Pickle-Brined Chicken Recipe
Brining chicken in pickle juice tenderizes the meat and amps up the flavor. A buttery dill sauce makes this dinner taste even more delicious. Brining chicken is a tasty way to tenderize the meat while adding plenty of flavor. Credit: Andy Lyons A buttery broth-based sauce is the finishing touch, providing a rich boost to the chicken thighs. Place pickles in an airtight container. Store, covered,in the refrigeratorup to 2 weeks....