Planning a tea party or special brunch?

you could assemble the delicate fruit tart recipe and refrigerate up to four hours before serving.

Lemon Curd Tassies

Make these elegant miniature fruit tarts by spooninghomemade lemon curdinto buttery pastry cups.

Key Lime Tartlets

Credit: Steven McDonald

Serve the apple tarts with a steamy cup of tea and a scoop of cinnamon ice cream.

The creamy custard filling pairs beautifully with the stunning display of sauteed Honeycrisp apples.

gives every bite a funky, tangy flavor.

Fresh Fruit Cream Tarts

Credit: Scott Little

You’ll wow your guests will this delicious and elegant treat.

Another slightly unexpected ingredient,fresh thyme, adds an earthy essence to the otherwise extra-sweet dessert.

Pecan Tassies

For a bite-size sweet treat, give these easy-to-make pecan tassies a try.

Lemon Curd Tassies

Credit: Blaine Moats

If you don’t have pecans on hand, no worries!

Anychopped nutis delicious in this recipe.

Apple-Toffee Tartlets

Credit: Andy Lyons

Lavender-Honey Lemon Tart

Credit: Carson Downing

Apple Browned Butter Tart

Credit: Blaine Moats

Beef, Mushroom, and Onion Tart

Credit: Andy Lyons

pomegranate orange cream tart

Credit:Kelsey Hansen

Roasted Berries Grapes Tart

Credit: Jason Donnelly

autumn fruit and maple custard slab tart

Credit:Kelsey Hansen

Pecan Tassies

Credit: Scott Little