Fire up the grill!
Food Stylist: Annie Probst
Need some fresh grilling ideas for dinner?
Choose from our classic grilled dinner ideas, or select a summer side dish from the grill.
Credit:Carson Downing. Food Stylist: Annie Probst
The most time-consuming part of many of these recipes is a marinating time.
Chorizo and Cheese Quesadillas
Rachel Marek.
Food Stylist: Holly Dreesman.
Credit: Andy Lyons
The melty cheese and meat mixture on the inside contrasts with the crispy-form-the-grill exterior.
Add your favorite toppings for even more flavor and texture contrasts.
Parrillada Recipe
Jacob Fox.
Credit:Rachel Marek. Food Stylist: Holly Dreesman. Prop Stylist: Addelyn Evans
Food Styling: Annie Probst.
Prop Styling: Addelyn Evans
Can’t decide which kind of meat you want to grill?
Thehomemade chimichurrisauce amps up the flavor and adds freshness to the savory meal.
Credit:Jacob Fox. Food Styling: Annie Probst. Prop Styling: Addelyn Evans
Marry Me Chicken Pasta Salad
Pasta from the grill?
Grill 12 to 15 minutes and your chicken is ready.
Then all that’s left is seasoning your tenderloin and grilling it to perfection in about 30 minutes.
Credit:Rachel Marek
This double cooking method ensures juicy meat plus smokiness and pretty grill marks.
Grilled Lamb Chops with Mint Marinade
Rachel Marek.
So simple, yet so delicious.
Credit:BHG / Cara Cormack
Herbed Chicken Parm Slider Recipe
Not allchicken Parmesan recipesare fried or baked.
Topped with cheese and red sauce, it’s a backyard-barbecue take on a popular restaurant dish.
A few minutes on the grill adds immense flavor to fresh corn on the cob.
Credit: Karla Conrad
Then add cooked bacon to the combo and watch the dish disappear.
Credit: Andy Lyons
Credit:Rachel Marek. Food Styling: Annie Probst
Credit: Carson Downing
Credit: Andy Lyons