Hosting or attending a 4th of July potluck?
Share these crowd-pleasing holiday entrees, sides, and desserts.
Plus, the dessert’s large size (it serves 24!)
Credit: Jason Donnelly
means there will be plenty to feed a crowd.
Baked Beans
Kritsada Panichgul
Add brown sugar and molasses to make these baked beans even sweeter.
Plenty of bacon, garlic, and onion keep this 4th of July side dish balanced.
Credit: Matthew Clark
Pizza Pasta Salad
Pizza, meet pasta salad.
Or if everyone is too full, send them off with a hand pie as a favor post-fireworks.
This all-American dessert can be prepared and ready to serve in under an hour and a half.
Credit:Kritsada Panichgul
Top with whipped cream or vanilla ice cream to cool off on a hot, summer day.
Caramelized Onion Dip
Andy Lyons
Say goodbye to store-bought onion dip.
Yielding 24 servings, this cake is the ideal addition to any summer potluck or big family gathering.
Credit: Matthew Clark
Try this fun twist on the classic summer beverage with sweetened condensed milk in the mix.
And to make it even easier, you could prep the ingredients in a slow cooker the night before.
Corn and Blueberry Salad
Celebrate America’s best summer produce!
Credit: Matthew Clark
It makes a greatsummer side dishand can easily be doubled or tripled to serve a large potluck crowd.
Potato-Cauliflower Salad
Give classic potato salad a healthy twist with cauliflower.
Top with crumbled blue cheese and crispy bacon for a dash of unexpected flavor.
Credit:Blaine Moats
Credit:Andy Lyons
Credit:Andy Lyons
Credit: Jacob Fox
Credit:Karla Conrad
Credit:Jake Sternquist
Credit:Jason Donnelly
Credit: Andy Lyons
Credit: Andy Lyons
