Savory and sweet, these snacks will score with your fellow fans.
Gear up for the biggest gridiron game of the year with our bestfootball game snacks.
We recommend using an electric hand mixer or stand mixer to get the dough just right.
Credit: Matthew Clark
To complete the easygame-day snacks, wrap each pickle with ham and secure with a toothpick.
Pumpkin Football Cakes
The pigskin has nothing on thesecanned pumpkin-basedgame-day snacks.
You’ll score big at your next tailgate or viewing party with pumpkin whoopie pies with buttercream frosting.
Credit: Blaine Moats
To achieve the football shape, use an egg-shaped muffin tin.
Give the pillowy bites harvest flavor with mashedsweet potatoesonce fried, they almost look like little footballs!
Salami Chips with Grainy Mustard Dip
Potatoes aren’t the only thing you might “chip!”
Credit: Hannah Bigot
Creamy vanilla frosting creates the distinctive laced look.
(In a hurry?
Feel free to use boxed brownie mix or evenboxed cake mixto speed up the process.)
Credit: Dana Gallagher
Chorizo and Cheese Quesadillas
Rachel Marek.
Food Stylist: Holly Dreesman.
Prop Stylist: Addelyn Evans
Give your sports party a littleSouthwesternflair with this mash-up mini meal.
Credit: Jason Donnelly
Mild chorizo, garlic, chili peppers, cilantro, and lots of cheese fill these grilled flour tortillas.
Pair with sour cream and salsa to cure game-day snack attacks.
Optional pecans and hazelnuts give this iconic snack a nutty twist.
Credit: James Carriere
Crab Rangoon Roll-Ups
Kelsey Hansen
Thesecrab rangoonroll-ups offer a crispy, creamy twist on the takeout favorite.
Serve with sweet and sour chili sauce for a satisfying biteno deep frying required.
Chives add a nice pop of color and oniony flavor.
Credit: Andy Lyons
With nearly 30 grams of protein per slice, you could enjoy this pizza without the extra carbs.
Feel free to customize your pie with any toppings you love.
Cowboy Potatoes
Jacob Fox
For a unique side, enter cowboy potatoes.
Credit:Rachel Marek. Food Stylist: Holly Dreesman. Prop Stylist: Addelyn Evans
Leftovers can be wrapped in a tortilla withscrambled eggsfor a delicious BBQ breakfast taco.
Need a make-ahead dessert?
Cut the bars into small bites for the ultimate addition to your game-day dessert spread.
Credit: Blaine Moats
Credit:Carson Downing
Credit:Kelsey Hansen
Credit:Jake Sternquist
Credit:Brie Goldman
Credit:Rachel Marek; Food Stylist: Holly Dreesman
Credit:Carson Downing
Credit:Grant Webster
Credit:Jacob Fox
Credit: Andy Lyons
