From matzo ball soup to popovers, these favorite sides can be made any time of year.
Start with our side dish recipes below and then add your own touches to make for a memorable feast.
The homemade chicken stock?
Credit:Blaine Moats
Or what about the light and fluffy club soda-spiked matzo balls?
Add in warm fall spices to help each spoonful taste like the all-American pie.
Honey Fruit Salad
Master it now; serve it again at Passover.
Credit:Blaine Moats
This honey-drizzledfruit saladcan be customized for the season.
For a Hanukkah side dish, try apples, grapes, and pears.
Come spring, opt for a blend of berries and melon.
Credit:Jason Donnelly
Talk of the Table: Why Feminists Should Eat Dairy on Hanukkah.Moment.
Make Your Own Gourmet Latke Board This Hanukkah.
Union for Reform Judaism.
Credit:Squire Fox
Credit: Blaine Moats
