Experts weigh in on how to throw an unforgettable affair without going overboard on expenses.

Whether you’re a first-timer or seasoned pro,hosting Thanksgivingcan be intimidating.

After all, it’s not just about the food.

Aerial view of people enjoying Thanksgiving dinner

Credit: Karla Conrad

Fortunately, there’s no need to lose sleep over mounting receipts.

Get Inspired

When it comes to occasion planning, knowing where to begin is often the hardest part.

“This inspiration piece can be anything from a color to a texture.

Centerpiece with candles and pumpkins

Credit: Marty Baldwin

Grahling also suggests avoiding extra-large or tall centerpieces.

Adding flowers to the tableis also a style must, Grahling says.

Another trick Grahling uses is buying fabric from a crafts store for an accent on a solid tablecloth.

Natural Beauty leaf name rag

Credit: Carson Downing

“Layer the additional fabric as a runner or addition to the centerpiece,” she says.

To hide the unfinished edges, she recommends folding them down and then ironing them.

“You don’t need to spend any money to decorate your dining table,” Thomas says.

According to Thomas, hydrangeas are beautiful fresh or dried out, and they look great in flower arrangements.

“It costs you nothing and it makes the guests feel good,” she says.

“It’s an elegant way to do something special, without really spending any money.”

Don’t owncandle holders?

Thomas says to try using empty wine bottles instead.

Flipped upside down, they can be stacked to create multi-layered appetizer or serving dishes.

“It’s a cool thing you’re able to do that adds another unique flair.”

Putting some extra thought into the food presentation is one way to level up your game.

Berger also suggests swapping out foil pans for real dishes if you’re free to.

“You want guests to feel comfortable and welcome in your setting,” she says.

According to Thomas, most people feel good when they help out.

That way, you could pack up extra food to send home with your guests.

“It’s just part of the experiencehaving it already thought out,” she says.