Not sure what to serve for dinner tonight?
Ideas include pot roast, penne, ribs, and wraps.
These easy slow cooker recipes are theultimate weeknight wins.
Credit: Blaine Moats
Bean-and-Rice-Stuffed Peppers
Number of Ingredients:Five
So hearty and no meat.
Spicy Spring Picnic Pork
A can of soda (yes, really!)
is the secret addition to this 5-ingredient slow cooker recipe.
Credit: Blaine Moats
Its sweetness is a nice counterpoint to the hot and spicy barbecue sauce.
The spice is right, thanks to fire-roasted tomatoes, sweet peppers, andsmoky kielbasa.
The recipe tastes remarkably complex if you add the optional splash ofred wineto the blend, too.
Credit: Andy Lyons
These healthy 200-caloriewrap sandwichesdon’t require a lot of prep, thanks to shortcut ingredients like purchased shredded veggies.
Finish the stew on a fresh note with a sprig offresh oregano.
Carrots, onions, and potatoes round out the stick-to-your-ribs line-up.
Credit: Andy Lyons
Start with store-bought refrigerated mashed potatoes andfrozen mixed vegetables.
That way, the easy 5-ingredient slow cooker recipe is, well, easy as pie.
Cajun-Seasoned Vegetarian Gumbo
Vegetarian recipes aren’t boring!
Credit: Andy Lyons
The Cajun vegetarian dish is especially delicious (and filling) when served over hot rice.
Chicken broth and enchilada sauce add bold Mexican-inspired flavor to each bite.
Not so fond of pork?
Credit: Andy Lyons
Try the same sauce fixings withchicken thighsor breasts.
Nacho Cheese Chicken Chowder
Cravingcomfort food?
Cozy flavors and a thick texture make this cheesy chowder a good choice any night of the week.
This easy 5-ingredient slow cooker recipe is like queso with a protein boost to keep you satisfied all night.
Simply combine beef, salsa, beans, onion, and pepper in the slow cooker.
After about 5 hours on low, the mixture is succulent and spicy.
Credit: Jason Donnelly
Flavored with taco seasoning, lime juice, and cilantro, thisMexican-inspired main dishis best served stuffed in tortillas.
The roast is flavored with butter, pepperoncini peppers, ranch seasoning, and gravy mix.
It comes out tender and juicy.
Credit: Jason Donnelly
As one BHG home cook raved, “This was super simple and so delicious.
We had company and they loved it.
We will make this again and again.”
Credit: Blaine Moats
Credit: Jason Donnelly
Credit: Andy Lyons
Credit: Scott Little
Credit: Blaine Moats
Credit: Jacob Fox
Credit: Karla Conrad
Credit:Rachel Marek
