Bust out the maple syrup!
It’s the only addition needed to take this stuffed French casserole to decadent brunch perfection.
Here, weve stuffed a blueberry-mascarpone filling into baguettes for the ultimate indulgence.
Credit: Blaine Moats
Serve it with ourmillion dollar baconand a big glass of orange juice for the ultimate weekend breakfast.
What Is Mascarpone Cheese?
Mascarpone cheeseis a slightly sweet spreadable cheese from Italy.
Credit:BHG/Ana Cadena
It is often used in classic Italian desserts liketiramisu.
It’s also delicious as adip for fruitor spooned onto coffee or cocktails.
In a pinch, you’re able to substitute cream cheese here.
Credit:BHG/Ana Cadena
Ingredients
3(8-oz.
Cut each baguette into 1-inch slices, cutting to but not through bottom of loaf.
Make Filling
For filling: In a medium bowl beat mascarpone and 1 teaspoon vanilla until smooth.
Credit:BHG/Ana Cadena
Beat in powdered sugar until combined.
Assemble
Spoon filling between baguette slices; arrange baguettes side by side in prepared dish.
Cover; chill overnight.
Credit:BHG/Ana Cadena
Bake and Serve
Preheat oven to 350F.
In a small bowl stir together remaining 1/4 cup granulated sugar and 1 teaspoon cinnamon.
Remove; let cool slightly.
Credit:BHG/Ana Cadena
2,000 calories a day is used for general nutrition advice.
