Yep, you could freeze your homemade pumpkin pie filling, pie crust, or even the whole pie.
These tricks will buy you time during the busy holiday baking season.
During the busy holiday season, one of our favorite time-savers is freezing pumpkin pie.
Credit: Andy Lyons
How to Freeze Pumpkin Pie
Is it better to freeze a pie before or after baking?
First, follow the instructions to prep and bake your favoritepumpkin pie recipe.
How Long Does Pumpkin Pie Last in the Freezer?
Credit:Carson Downing. Food Styling: Kelsey Moylan
For the best flavor and texture, plan to use the frozen pumpkin pie within 14 days.
Can You Freeze Pumpkin Pie Filling, Pumpkin Puree, or Piecrust Separately?
Freeze the pumpkin “packs” on a sheet pan.
Prefer to freeze anunbakedpumpkin pie?
you might freeze your prepared pie shell with the filling for four to five weeks.
Put the unbaked pie on a baking tray and freeze it.
Food Styling: Kelsey Moylan
How Do You Reheat Frozen Pumpkin Pie?
Reheat in a 300F-oven until warm.
Tips for Freezing Homemade Pies.
Michigan State University Extension.
Freezing Pumpkin Pie to Beat the Holiday Rush.
Iowa State University Extension and Outreach.
