A cake recipe with only three ingredients?

It’s right here.

And it’s delicious, too.

Baking pan of peach slices

Credit:Grant Webster

If you need dessert in a hurry, turn to our favorite peach dump cake recipe.

It’s as easy as layering three ingredients directly into your baking dish.

The finished dessert is the perfect balance of cobbler-like topping and sweet, juicy fruit.

Baking pan of peach slices with cake mix

Credit:Grant Webster

Serve the warmdump cakewith a scoop ofvanilla ice creamor homemade whipped cream.

Here are a few of our Test Kitchen’s best tips for the best results.

Pour undrained peaches into a 3-quart rectangular baking dish; spread evenly.

Baking pan with butter and cake mix

Credit:Grant Webster

Sprinkle with Cake Mix

Evenly sprinkle cake mix over the peaches.

Dot with Butter

Arrange pats of butter evenly over the cake mix.

Bake and Serve

Bake for 35 to 40 minutes or until golden brown and bubbly.

Slice of peach dump cake with ice cream

Credit:Grant Webster

Serve warm or at room temperature.