Get your grits fix!

This affordable and simple dish is served on the breakfast table and as adinner side dish.

Grits can be made with any coarsely ground meal, including corn, oats, or rice.

bowl of cooked grits with a pat of butter

Credit:BHG / Abbey Littlejohn

Or bake quick-cooking grits into acheesy casserole.

This makes about eight servings.

It can also be a meatless entree.

cooking grits on the stove

Credit:BHG / Abbey Littlejohn

Thisbaked grits recipemakes four or five side-dish servings.

Here’s a debrief on the difference between grits varieties.

All that’s left now is choosing a grits recipe to make.

grits in an instant pot

Credit:BHG / Abbey Littlejohn

baked grits in a casserole dish

Credit:BHG / Abbey Littlejohn

types of grits

Credit:BHG / Abbey Littlejohn