you’re free to’t go wrong with serving a trifle for your special occasion.
Those beautiful trifle layers can be tweaked any way you like.
Here’s how to assemble a trifle for the most beautiful presentation.
Credit: Andy Lyons
If you don’t have a trifle dish, get creative.
Use a clear glass bowl or cookie jar, or even a straight-sided vase.
We used a densespicy gingerbreadfor this trifle.
Credit: Andy Lyons
Layer 3: Spoon on More Sauce
Next, add more sauce.
This second layer in a trifle ensures the cake absorbs all the rich flavor of the creamy sauce.
Don’t overdo this second sauce layer, you want to be sure to keep your cake cubes visible.
Credit: Andy Lyons
For this Christmas trifle, tart cranberries are cooked in sugar until syrupy, then paired with sweet strawberries.
Enjoy the trifle right away or refrigerate until ready to serve (up to overnight).
Use a large spoon when serving so you can keep all those layers intact.
Credit: Andy Lyons
Buy It:Clear Glass Individual Trifle Bowls, Set of 4 ( World Market)
Credit: Andy Lyons
Credit: Andy Lyons
