Then, it’s possible for you to use this method to make chicken orturkey gravy.
Step 1: Pour Drippings into a Measuring Cup
Start byroasting your chicken.
Scrape the browned bits from the pan into the cupthose chicken drippings are where the rich flavor comes from.
Credit: Kathryn Gamble Lozier
Step 2: Measure the Fat
With a spoon, skim the fat from the drippings.
Add the 14 cup of the skimmed fat into a 2-quart saucepan.
it’s possible for you to also use a fat separator tool if you have one handy.
Add enough chicken broth to the remaining chicken drippings to equal 2 cups of total liquid.
Cook and stir over medium heat until the mixture is thick and bubbly.
Season with salt and black pepper to taste.
Credit: Amy Allen
What if you don’t think you’ll have enough chicken gravy to go around?
you’re free to still make gravy from the chicken drippings as directed in step one.
Just add broth to make 4 cups of total liquid to double the recipe.
Credit: Amy Allen
Serve your homemade chicken gravy alongsideclassic roast chicken,mashed potatoes, and veggies for the perfectcozy family dinner.
Credit: Amy Allen
Credit: Amy Allen
