Its not necessary and could result in cross contamination.
Its for cleanliness and tenderization; sometimes using vinegar for flavor, Barton says.
I found records of a Virgin Island native who said, Thats how my mama taught me.
Credit:Jason Donnelly
Dont change it.'
With increased industrialization, some communities have decided it doesnt need to be cleaned.
Many black people tend to disagree, and continue to wash their food, Williams-Forson says.
Washing raw poultry is common practice in many families withSoutheast Asian roots, too.
We wash our beans, rice, and produce, as well as any meat thats not ground.
Its cultural, then moves down to a family level.
Should You Wash Turkey Before Cooking It?
Well, not exactly, explains Sarah Brekke, M.S.,Better Homes & GardensTest Kitchen brand manager.
With modern-day meat processing mandates in place, you should be golden to cook the meat as-is.
As for the Test Kitchen, they follow the guidance of the USDA and dont wash turkeyeven after brining.
Some commercial disinfectants may require your surfaces to be rinsed with clean water after use, Carothers says.
