There are crackers and cheesethen there’sfancycrackers and cheese.
If serrano sounds too hot for your cracker appetizer, opt for our classicjalapeno jelly recipeor a purchased version.
Plain yogurt can also stand in for creme fraiche if desired.
Credit: Dera Burreson
Drizzle on a little balsamic if you’d like.
Kid-Pleaser Cracker Toppings
There’s a reason we call these cracker toppings “kid-friendly.”
Stack crackers withpeanut butterand banana slices just like their favorite brown-bag sandwich.
Credit: Dera Burreson
We take this cracker snack recipe one step furtherinto dessert territoryby substituting achocolate-hazelnut spreadfor peanut butter.
Even adults won’t be able to resist.
Pick up a bottle of your favorite vino, then use it to make homemade wine jelly.
Credit: Andy Lyons
Mediterranean Treat
Want a snack that transports your taste buds across the globe?
Look no further than thisMediterranean-inspiredcracker topping.
Triple-Olive Tapenade
Three different kinds of olives make this tapenade shine.
Credit: Dera Burreson
Company’s Coming
Need your cheese and crackers to be dressed to impress?
Keep the cracker toppings as is, or add a small slice of prosciutto before garnishing with Parmesan.
Each one is like its ownbite-size dessert.
Credit: Dera Burreson
It’s almost likesampling salsaandguacamoleat the same time.
Add an extra crunch and gourmet appeal to this bite-size appetizer with a nut-based cracker.
Greek-Inspired
Use yourfavorite hummus spreadas a starting point for thishealthy snack.
Credit: Dera Burreson
Simply omit the feta crumbles to make a vegan cracker topping.
Credit: Blaine Moats
Credit: Dera Burreson
Credit: Andy Lyons
Credit: Dera Burreson
Credit: Dera Burreson
Credit: Andy Lyons
Credit: Dera Burreson
Credit: Dera Burreson
Credit: Dera Burreson
Credit: Dera Burreson