Deciding what to serve forEaster dinnerdoesn’t have to be stressful.
Jake Sternquist
Drink: Creamy Lemonade
Greet your Easter guests with a glass ofhomemade lemonade.
Here, we’ve sweetened the classic drink with sweetened condensed milk for a creamy texture.
Credit: Jacob Fox
If you’d like to make an Easter cocktail, add a shot of vodka to each glass.
Brie Goldman
Appetizer: Million Dollar Deviled Eggs
NoEaster spreadis complete without a tray ofdeviled eggs.
You’d never guess these creamy deviled eggs were made with butter.
Credit:Jake Sternquist
Make them up to four hours before party time.
Add a sprinkle of paprika before setting them out on yourEaster buffet.
Each bite is loaded with bacon, cheddar cheese, and slivered almonds.
Credit:Brie Goldman
Just before serving, top the bowl with more crispy bacon and sliced green onions.
Wondering what to make for Easter dinner with ham?
Try one of thesespringtime sides and salads.
Credit:Jake Sternquist
Carson Downing
Side Dish: Broccoli Salad
Broccoli salad is a classic and for good reason.
Reviewers love the combination ofcrisp broccoli, raisins, red onion, and sunflower seeds.
A bunch of crumbled bacon doesn’t hurt.
Credit: Jacob Fox
And, it only gets better as it chills.
Make this Eastersalad side dishup to 24 hours before serving.
As one reviewer raved, “My grandson loves, loves when I make this.
Credit:Carson Downing
I have to make extra when he comes over so he can take some home with him!”
Our classic recipe has been a fan-favorite for years.
Its the BEST carrot cake recipe EVER.
Credit:Rachel Marek; Food Stylist: Holly Dreesman
Bonus, the BHGzucchini breadis also the best around."
Credit:BHG / Ana Cadena