No matter how much pie dough you have left, these leftover pie crust recipes help use it up.

Turn them into pie pops!

Spoon a dollop of chopped cooked apples and spices on top of pie dough, then bake.

Easy Spiced Pastries

Credit: Kritsada Panichgul

Its also one of the best leftover pie crust recipes for repurposing sweets into something savory.

Spoon homemade strawberry filling in the center of pie dough, seal, and bake.

Then youll have tasty individual pies you’re free to enjoy without even needing a fork.

Apple Pie Pops

Credit: Helen Norman

Fill with pumpkin, sugar, and spices, then seal with a little more pie crust.

Make homemade lamb pasties with mixture of potatoes, lamb, onion, and peas.

Add cilantro, cumin seeds, and salt for an extra pop of flavor.

Ham and Swiss Quiche Cups

Credit: Jason Donnelly

Bake the pasties for 40 minutes before serving.

Strawberry Hand Pies

Credit: Matthew Clark

Pumpkin Pie Pops

Credit: Hannah Bigot

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