Enjoy with your favorite variety of frozen french fries.
What Is Poutine?
Poutine is a Canadian dish that originated in Quebec.
Credit:Kelsey Hansen
You’ll find it on menus across the world.
Canadian poutine is traditionally made with fries, fresh cheese curds, and brown gravy.
It’s a classic comfort food recipe that’s an addictive blend of crunchy fries and squeaky cheese curds.
Credit:Jason Donnelly
It’s best eaten right away while the fries are crisp and the gravy is warm.
If you’d prefer, you might makehomemade friesand gravy instead.
Spread the fries in a shallow baking pan.
Credit:Jason Donnelly
Bake until browned and crisp, 25 to 30 minutes.
Meanwhile, warm the gravy until hot.
Place the fries in a large bowl.
Credit:Jason Donnelly
Add 1/2 cup of hot gravy to the bowl and toss to completely coat fries.
Add the cheese curds and toss with the hot fries and gravy.
Transfer to a serving dish.
Sprinkle with parsley and freshly ground pepper.
Serve immediately with remaining gravy.
2,000 calories a day is used for general nutrition advice.
