For this family, rice pilaf is a go-to dish.

Here, a family works together to get meals on the table.

They also distribute the labor of shopping and cleaning.

illustration of dried beans and pasta

Credit:Illustration: Corinne Mucha

Find out how they create delicious dinners using pantry staples like rice and beans.

Q: How often do you go grocery shopping?

The big shop is once a month, and get small or perishable items as needed via curbside.

illustration of Salisbury steak on plate with potatoes and carrots

Credit:Illustration: Corinne Mucha

For veggies, we “shop” the garden, which is one of the best feelings ever!

Q: What’s your average weekly grocery budget?

Q: Do you make a grocery list?

illustration of a cookie

Credit:Illustration: Corinne Mucha

I would buy all kinds of crazy things otherwise!

The whole family adds to it as needed.

Q: What grocery stores do you shop at most frequently?

Q: Who is going to cook dinner?

Hubby might grill sometimes and he almost always makes the rice for me.

Illustration: Corinne Mucha

Q: What are things you always have in your fridge or pantry?

I always have to have garlic and ginger around too!

Q: How do you share the labor of cooking, cleaning, and grocery shopping?

I usually cook, hubby cleans.

We “share” the grocery shopping.

I normally order curbside and hubby may pick it up.

Typically, if we need something quick, hubby will stop in for that.

Q: What are your go-to meals or family-favorite recipes?

Chicken and ricepilaf is our son’s favorite.

I make it a ton of different ways including curry-style, Mediterranean-style,paella-style, you name it.

We usually have a version of this once a week.

Q: Do you cook daily or do you meal prep for the week?

I cook every day.

Q: What was the last meal you cooked at home?

Salisbury steak, by request

Q: Would you make it again?

Sundays are steak night in our home.

Q: Do you often have dessert with dinner?

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